Originally published in TEACH Magazine, November/December 2019 Issue
You probably need a magnifying glass to find a kid that doesn’t enjoy junk food. Still, it’s important to make sure they understand the difference between what’s healthy and what’s not. Field trips that teach kids about nutrition add value to their health and knowledge. Whether it’s a trip to a farm, a grocery store, or a cooking class, simply being able to differentiate between right and wrong can go a long way. Here are some places kids can visit to learn what’s best for their bodies.
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